January-March 2022_Optimized

General Manager's Message

Dear Members,

As Mr. McGarvey mentioned, the Lakeside Activity Center is well underway. The new fencing, irrigation, plantings, lighting, and acrylic for the courts are yet to be complete. The dredging of the adjacent lake off #9 will take place during January. We are planning on a ribbon-cutting before the end of March. This will be an incredible addition to the amenities at Greystone. Also, on the capital improvement list is a renovation of the pool bathrooms to include a changing area, new patio furniture for Cellar 91, new awnings on the back of the Founder’s Clubhouse, and a slide at the pool for little ones under the 48” requirement for the other two slides. We are in the midst of a major positive transformation at the Club with the physical plant, service, and programming. There has been a lot of progress made over the last 6+ years, but we are moving to the next level of that improvement in 2022.

I hope you had a wonderful holiday season!

We have so many wonderful improvements planned for early 2022. Our social events for the first quarter are the most diverse we have offered. There are more family events; new teen-focused events, and many creative adults-only events. Our team is excited for you to participate. A new position of Youth Activities Director has been added to the team to enhance the experience for children and families as we continue to grow. The person leading this charge as Director will be our very own Bailee Yearwood. She is very excited to make a significant impact in the lives of our members’ children. Amici will be changing February 2nd to an Italian Steakhouse. We will expand the number of appetizers and add a prime steak section to the menu. This will allow members to get the same quality prime steaks as the steakhouses on 280, but at a much lower price, and we won’t charge you extra for the vegetables and starch. Cameron and Demian will be developing new wine lists for both Amici and Cellar 91. Both wine lists will launch on Wednesday, February 2nd. The planning for our Legacy Course and Clubhouse projects is coming to fruition. We will be firming up all the details before the end of the first quarter, and work will begin on both projects starting June 1st.

I look forward to seeing you around the Club this winter (I am rooting for mild temps).

All the best,

Dave General Manager

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